kitchen utility knife

[ledheded]

does anyone have one? if so, what do you thinck of it?

[glasshartt]

Ledhead,

I have one of each (large and small, both SE). They're the best thing for cutting celery that I have ever used. I love them both. <img src="smile.gif" width=15 height=15 align=middle border=0>

Linda

&lt;img src=&quot;http://www.spyderco.com/forum/spyder.gif&quot; border=O&gt; Integrity is being good even if no-one else is watching &lt;img src=&quot;http://www.spyderco.com/forum/spyder.gif&quot; border=O&gt;

Edited by - glasshartt on 8/29/2002 8:40:06 PM

Edited by - glasshartt on 8/31/2002 6:23:53 PM

[Clay Kesting]

I have a small PE and a large SE. I really like the small one but I find the larger one to be too flexible especially as the serrations tend to pull the blade to one side. OTOH my wife loves it <img src="smile.gif" width=15 height=15 align=middle border=0>.

Clay

Life's too short to waste on instant coffee.

[Jeff/1911]

Among others, I own the small utility knife w/ serrated edge. It is the single most used knife in our kitchen. A whole knife block full of Henckels sit collecting dust...oh well OK, I still use the big chopper sometimes when the Santoku is being washed.

Anyway, the small utility knife is simply fantastic.

Jeff/1911.